Made in the Konkan region of Maharashtra, our raw mango pickle is crafted using age-old recipes to bring you the authentic taste of spicy, tangy, and flavorful goodness. Prepared with handpicked raw mangoes, aromatic spices, and cold-pressed oil, it adds the perfect zest to any meal.
Key Benefits:
Made from fresh, high-quality raw mangoes
Blended with traditional spices for an authentic taste
Naturally fermented for rich flavor and long shelf life
Free from artificial preservatives and additives
A perfect side for Indian meals, parathas, and snacks
Enjoy the classic, homemade taste of raw mango pickle in every bite.
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